Recipes with Small macaroons

Delicious ymerdessert

Eggs and sugar are whipped white. Egg whips are whipped stiff. Yams and buttermilk are mixed with the egg yolks and the whites are turned in gently. Before serving, the macros are crushed and brought together with the fruit. Decorate with whipped cream slabs.

Chocolate ice cream with berries

Whip egg yolks well with a flourish. Melt the chocolate over a water bath and stir it in the egg yolk. Mix coarsely crushed macros. Beat the cream to the foam and turn it in. Bowl the ice cream into a saucepan or a bowl and freeze it for a couple of hours. Sli

Chocoladeis

Whip the egg yolks well with flour flour. Melt the chocolate and stir it in the egg mixture. Mix coarsely crushed macros in whipped cream and turn it in. Bowl the ice cream into a saucepan and freeze it for a couple of hours - stir it every ½ hour (total 3 tim

Fromage à la Porto

Egg yolks and sugar stir well in a thickened pot. Lemon juice and port wine as well as the soaked house blend are mixed in. Cream is heated slowly during whipping until it is thick and foamy. It must not boil. The cream is cooled, whipped and mixed with the pi

Melon pie with macros

Findel smears in the flour, so it is reminiscent of fried cheese. Mix the flour and mix the dough with cream. Let the dough rest for half an hour. Roll it out to a round plate and coat a greased pie shape. Beat the dough with a fork and bag it at 180 degree

Orange trifle with råcreme

Råcreme: beat the egg yolks and powdered sugar thick and foamy. Scrape the grains of the split vanilla pod and add to the. Whip the cream stiff and turn it into egg mixture just before serving. Rpcremen can be tasted with lemon or orange juice, liqueur, liq

Nougat and chocolate ice cream

Melt sugar and soda on one forehead and came the tonsils. Stir in the. Pour it on a baking sheet with wax paper. Let it stiffen and chop it into pieces. Beat the egg yolks and powdered sugar. Got crushed macaroons and Rome in conjunction with the hard nougat a