Recipes with Salt per litre of water

Whole-hoofed canine

Boil the pork chops in water added with vegetables and spices. Let them boil at low heat for 1 hour. Take the vegetables as they are cooked. Take the shanks up and let them drip well. Rip the sword and put the shanks in the oven at 250 degrees C. alm. Oven

Salt Cucumbers

Cook the first layer. The relationship between salt and water must be quite accurate. The layer must cool and be hand warmed before pouring it over the cucumbers. The cucumbers are rinsed and washed well in cold water. Same with the leaves. Pepper roast peeled

Christmas Salmon

Boil water with salt and pepper in a large pot. Take the pan off the plate and put the salmon slices in. Cook again and take the pan off the plate and leave the salmon slices in the pan approx. 15 min. (Do not boil). Place them on a warm dish. Cut the cucum

Soup cooked on ox-breast

Bring the meat into a large soup pot and pour water on, the sauce is covered. Bring it in boil and foam. Add the various cleaned vegetables as well as spices. Let it boil for low heat for a couple of hours, but take the vegetables out of the pan as they are co

Thyme spicy sausage with cabbage

Clean the white cabbage and cut it into strips. Came the strips in a pot with salted water. Let the cabbage thoroughly cooked at low heat and Cook, covered, for about 10-20 min Plug in it with a fork, and feel if it is tender. Dry sausages and give them an in

Small green cucumbers

Scrub and wash cucumbers thoroughly and rinse them clean in several teams of cold water. Cut a thin slice from each end of the cucumbers. Put the cucumbers in cold water a day and set them cold. Boil the brine of salt and water in the above proportions. Cool t

Masked cod

Cook the cod piece in salted water with whole peppercorns and Bay leaves in about 15 mins. Remove gently the piece up with a slotted spoon and remove the skins and bones, without destroying the fish's shape. Put the cod on a serving dish and pour out a little

Pickled cucumbers

Cucumber are pricked and placed in brine 24 hours, after which they are taken up, dried and put into jars or glass with the spices in a while, Vinegar and sugar are boiled together, pour over the cucumbers. Two days after the boil the vinegar up, cann