Recipes with Salmon/trout fillet

Salmon with Zucchini and broccoli

Cut the fish into large dice. Cut the vegetables into slices and broccoli into small florets. Sauté vegetables in oil 4-5 min. Take them up. Saute the fish 4-5 min. Came broth and lemon juice by. Mix vegetables in. Sprinkle with dill. Accessories: 1 kg and lem