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Recipes with Roquefort-cheese-or as it is called here in country danablue

Appetizers Soft lurpak butter Coarse rye bread in slices Radisse-washers and Cress to garnish ...

Chop the cheese a bit into pieces with a fork. Add the butter and stir/mush it together with the cheese, so there's a nice little cheese mixture. Take the rye bread slices and push decorative round medal-sliced off with a glass. Take a smørrekniv and put ab