Recipes with Red onion, finely chopped

Marinated cod liver

Step the cod liver gold on both sides. It must not be completed. Season with salt and pepper and marines with finely chopped red onion, little chili, capers, parsley and lemon juice. Put it cool if it is made many hours before the meal begins. Serve it at r

Spicy salad with surimi

All spices are sprinkled into a mortar for a smooth paste. Mix this pasta with sugar, tamarind or lemon juice and fish sauce. Heat the mixture in oil and pour it over the acid. Mix it thoroughly and let it draw at least 30 min. Reason: Recipe all vegetables

Salmon salad with dill and salad

The fish is chopped with a big knife. Onions, dill and cucumbers, all of which must be chopped very fine, stirred in and finally the whipped egg yolks. The tartar is seasoned with salt and pepper and shaped like small steaks in the middle of four plates. Salad

Calf in wok with melon-passion-rosalsa

Mix soy, red chilli, ginger, garlic, coconut flour, coconut milk and go to a marinade and put the veal in. Put it in the refrigerator for 1-2 hours. Melon salsa: Put the melon in a bowl and pour the cream cheese in. Cover the bowl with film and let it pull

Bayonne skinned with courgette terrine and raw food

Boil the ham covered with water 46-60 minutes. Let it draw a block in the water. Remove net, heavy and greasy on the ham and put it in a small pan. Stir the ingredients together for the glazing and butter it on the ham. Place it in the oven at 200 for appro

Gazpacho (III)

Dip the tomatoes in boiling water for ½ minute, fault them under cold water and take the skin off of. Mix tomatoes, bread crumb, cucumber, red bell pepper and salad and garlic in a bowl. Splash sherry over, pour about 4 cups of the broth and allow the mixture