Recipes with Raw apple cider vinegar

Coleslaw (raw food)

Basic creamy oil vinegar dressing

Blend all the ingredients. Let rest for 15 minutes, the dressing and shake it before it is served. There will be 1 Cup. Tips: Even a basic recipe with many variation possibilities. Fresh herbs will work fine in this recipe. Try with fresh Marjoram, coriand

Base oil/vinegar dressing

Shake all the ingredients in a container with close lid. Let it rest for 15 minutes and shake again before it is served. There will be just under 1 Cup. Tips: As the name suggests, this is a basic recipe and there are endless possibilities of variation. Tr

Basic miso dressing

Mix all ingredients in a food processor or blender. It gives a 1 cup and it keeps itself in a few weeks in the refrigerator. This is Stephen Arlin's son's favorite dressing No. 1 Tips: Variations – try to add any of the following: 1 tablespoon chopped o

Beautiful beetroot dressing

Blend and voila! It provides 1 ½ cup of brilliant pink dressing. Tips: Yes, beetroot is a hybrid vegetable, and many vegetable salad eaters try to avoid hybrids, but this is a very delicious dressing and one of Stephen Arlin's son's favorite dressings (he

Italiansk chopped salad

Shake all ingredients together in a container with a lid. 2-6 servings, depending on whether it is a main dish or accessories.

Curly kale Salad from power plant

'S green cabbage and cut the coarse stems from. Tear it into small pieces. Put all ingredients except the cucumber and red pepper into a container with tight-fitting lid. Put the lid on and shake. Let the salad marinate at room temperature for 3 hours, and