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Recipes with Quark 5%

Sides Small onions Cheasy a38 Pickled gherkins ...

Blend it all to a smooth, light green remembrance and taste with freshly squeezed pepper tips: There will be about 4 dl. remulade


Salads Oregano Pepper Salt ...

The pasta is boiled by specification and just before it is ready, the frozen corn can be thrown into the water to dry. The pasta is poured with enough water to cool completely (or cools separately). Cut the cucumber, tomatoes, peppers and onions in tern and


Lunch Chopped red onion Chili sauce or mango chutney Curry ...

1.First stir the dressing together in a bowl so that it can pull out powerful while the rest is cooked. 2.Read the 4 slices of bread golden on a toaster / oven. 3.Form the chopped meat for 4 steaks, squeeze them well and gently put them in golden butter on the


Mains Nutmeg Grated cheese-maker Salt ...

The pears are cut well and the peppers are cut into the tern. Both portions are sautéed on a fat-free pan with approx. 1 DL. Water during the process as well as a little salt. Let it simmer for 4-5 minutes. Pasta, ham / hamburgryg and vegetables are mixed and


Drinks (cold) Whipped cream Sugar Quark 5% ...

Kvark, the fruit and some of the buttermilk are blended and said. The rest of the ingredients are added and the beverage is whipped well.


Lunch Freshly ground pepper Minced parsley Salt ...

Cut squash into slices. Chop onion and garlic. Season the onions in olive oil until they are ready. Add squash, garlic and chopped spice green and heat for 2-3 minutes at high heat. Turn on the oven. Set it to 175 degrees C. alm. oven. Pour squash sli


Desserts (cold) Egg whites Vanilla Whipped cream ...

The quark is stirred with sweetener and cocoa, the egg yolk is added, flavored with vanilla, whipped cream, whipped cream, added and finally the pinch egg whites. Comes in a form with lid and freezer. Easy and simple and you can eat everything you want without


Cakes Eggs Salt Quark 5% ...

Dissolve yeast in the warm water. Add quark salt and oil. Spread the flour into a thin dry lot. Raises to double size within an hour's time. Beat the dough and divide into 20 pieces. Trumble each piece on the flour board until approx. 25 cm. Length (take care