Recipes with Pig hearts or 1 calf's heart

Hearts like spirit

The hearts are rinsed in vinegar water. Blood collections are removed. Coarse veins and tendons are cut away. Apples and sauces sprinkle with spices and fill in. The hearts bind together about the cotton thread. The broths quickly in margarine are picked up a

Broken hearts

Clean and rinse the hearts and cut them into smaller pieces. Run them through a meatbreaker together with pilled onions. Mix chopped parsley in. Let the fat be golden in a thick pot and brown meat-onion mixture. Add the laurel leaves and tomato paste as well a