Recipes with Medium skinned and chopped tomato

Squash with wheat germ

Boil squashene until they are barely tender. Crack them lengthwise, take out and chop the selling the pulp concerned. Sauté the onion in the butter and add the pulp, wheat germ, tomato and herbs. Let it cook a little in and season with salt and pepper. F

Squash Soup with chilli

Sauté onion and garlic in olive oil. Add the tomato and chili pepper and simmer to væden is cooked in. Add the squash and broth, let it boil up and turn down the heat. Let the soup simmer on in 25 minutes. Add the spices and serve the soup with a dusting of