Recipes with Herbs, finely chopped

Squash tapes

Using a potato peeler, thin strips are cut along the length of the squash. The strips are dipped in coiled egg, then dipped in a mixture of rasp and herbs. The oil is heated in a large saucepan and the straps are frying a few pieces at a time. When they are

Pork loin baked in mouselinfars

The minced meat of fowls, stirred together with seasonings and egg whites. The cream is stirred in to a firm consistency. Finally add the nuts. Will be the best way to be touched in a food processor. Pig comb seasoned with salt and pepper and Brown in a lar