Recipes with Flour 00
Bread, buns & biscuits Flour 00 Olive oil Dry white wine ...
Work flour, wine, oil and salt well together for a elastic and homogeneous dough. Let it rest covered approx. 20 minutes not too cold.
A large pot of water is boiled and 1 tbsp. Salt is added.
Roll the portion to thin sausages 1 cm thick cut into 8-10
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