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Recipes with Ear of corn

Mains Cooking oil Juice from 1 lime fruit Butter ...

Calves pot: Bring onions and garlic in a large saucepan with a little fat and simmer for a few minutes. Place the veal on a very hot forehead and brown it all golden on all sides. Then lift the tomatoes, chili, orange, vanilla, cinnamon, thyme star anise, car


Sides Salt Butter Water ...

The maize provisioned: Everything the Green be removed so you only see all the grains. To get the corn in boiling water, you can either servers them. Crisp: you have to cook them 7-8 minutes. Tender: then you should cook them 12-15 minutes. Both me


Mains Miscellaneous herbs: tarragon, chervil, lovage, parsley White wine Good chicken stock ...

Poussin: Poussinen shared in the thigh and chest piece, backbones of Brown and are saved to the sauce. Thighs cured for two hours and bake in the oven for two hours with duck fat Potato fondant: baking potatoes peeled and blended into the desired shape and