Recipes with Cloves ground
In my way, there is a food processor and a kitchen machine.
Wipe the butter off, cut it into smaller cubes and style in the fridge or freezer.
Road sugar off, put in the kitchen machine with the eggs and start it with whipping.
Pour the flour together
Whisk eggs and syrup well. Mix the dry ingredients and add to the egg mixture. Pour batter into a baking pan lined with baking paper. Bake at 200 ° C for approximately 10-12 minutes. Turn the bottom out on sugar sprinkled baking paper and loosen gently peel of
Clean, Peel and slice the fillets in kryddersilden files and oblique strips. Pour them over with milk and let them stand ½ hour. Pour the milk from and let drip well of herring. Stir the marinade together of tomato puree, tarragon vinegar, finely chopped onion
2 whole eggs, 2 egg yolks and sugar, beat for thick foam, the honey whipped in the flour mix with the chopped fruit, spices and antler salt and turned into dough.
In the end, invert the two remaining, stiffly whipped egg whites into the batter.
Filled in
The scratched rose Blot dry and then rubbed with olive oil and Spice mixture.
Put the roast in a covered dish and style it in the fridge a day time so that the spices can penetrate.
In a saucepan or bowl that is just so big that it can hold the roast, mix
Salted mix in the flour.
Butter and fat cut into small pieces and mix with the flour.
The dough come together quickly with water. The dough must not be over kneaded, and warm if you want pien crisp.
The dough be wrapped in foil and placed in the refrigerato
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