Recipes with Carton morney sauce

Lasagna with carrot and spinach

Fry the sauce in a saucepan and season, add onion let it swim for a few minutes. The chopped tomatoes and the puree are added. Pour morney sauce in, then add mushroom, carrot and spinach (Taste if there are more spices) Let the sauce simmer for 8-10 minute

Mother Tina's bacon chicken pot

Cut the chicken fillet into small pieces, put on the forehead until golden. Light the chopped pieces in an ovenproof dish / bowl. Step on the forehead that is finely cut, until golden. Cut the sausages into smaller pieces and turn their forks together with the