Recipes with Beef Chuck steak boneless evt. laced with cotton string

Pan fried beef chuck steak with mushrooms and crispy Sage potatoes

Pat the meat dry with paper towels. Heat the butter and oil in a thick-bottomed saucepan. Brown the meat and season with salt and pepper. Pour Apple juice into the Pan and let the right simmer on a low heat, covered, 45 minutes. Peel the celeriac and cut it