Recipes with Barn whisky (milk)
Bread, buns & biscuits Wheat flour Cardamom Salt ...
36 fields of Marabou chocolate
A) Whip it all in a large bowl and stir until the yeast is dissolved
B) Mix in and dough raises for 45 minutes
1. Shape into 30-35 bowls, with 1 piece of chocolate in each.
Raise again for 20 minutes and then baking 180 °
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