Recipes with Atamonpulver

Cucumbers with pickled green onions and dill

Saltalagen boil, add Atamon and cooled. Brushed clean and chop the cucumbers at both ends (one can also use alm. cucumbers, cut into 6-7 cm long pieces). The onions are cooked 3 minutes in water, afdryppes and tamper-proof. The cold brine poured over cucumbers

Black currant jam with Brown rum

Rib berries of stems and blame them. Came the berries in a thick-bottomed saucepan and add the sugar and lemon juice. Bring to the boil and let it simmer for 10 minutes. Stir regularly into the pan. Add ½-1 dl dark rum and stir it in finally, the jam. Add a

Corned beef tongue

Lagen touched cold together and stand a few hours for the salt is dissolved. The brine is poured over the meat, which is first rubbed with salt. The flesh is held down with a light pressure, and made cool 3 days. Before serving cooked meat is tender.

Sødsyltede Green Tomatoes

The tomatoes washed and pricked deeply and placed in a brine of vinegar and boiled water overnight. The tomatoes and bed sheet be brought slowly to a boil and boil gently for 5 minutes taken dersfter up and added to draining in a sieve. Bed sheet, add the suga